When the going gets tough, I crave good ol’ comfort food. During a particularly stressful day sometime last week, I came home with the urge to cuddle and stuff my face with some macaroni and cheese (at the same time). While there’s something to be said about drowning your sorrows in a box of good old-fashioned kraft dinner, it just doesn’t compare to making the dish from scratch. Using this recipe, we quickly got to work when we arrived home that evening. Despite the fact that it was unarguably more labour intensive than the boxed stuff, it was well worth the wait (and the calories).
images via lark + linen
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