The Making of Bunny Butt Cupcakes

Because, if you ask me, there isn’t anything better than a cute ol’ rabbit butt sticking out of your Easter cupcake. While it’s not quite as elegant as any of the recipes from my Easter Dessert Goals post (here!), I still can’t help but love them all the same. With Easter just days away, we’re faced with crunch time here so if you need to purchase the vanilla cupcakes yourself and tuck the cotton candy and almond details on top, I promise I won’t tell. 

Bunny Tail Cupcakes

2016-03-17 10:17:57

Cute & delicious cupcakes for your Easter party

Write a review

Save Recipe

Print

Prep Time

20 min

Prep Time

20 min

2320 calories

398 g

0 g

81 g

2 g

17 g

584 g

1030 g

337 g

0 g

61 g

Nutrition Facts

Serving Size

584g

Amount Per Serving

Calories 2320

Calories from Fat 724

% Daily Value *

Total Fat 81g

124%

Saturated Fat 17g

87%

Trans Fat 0g

Polyunsaturated Fat 37g

Monounsaturated Fat 24g

Cholesterol 0mg

0%

Sodium 1030mg

43%

Total Carbohydrates 398g

133%

Dietary Fiber 2g

8%

Sugars 337g

Protein 2g

Vitamin A

0%

Vitamin C

39%

Calcium

3%

Iron

8%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Does this look wrong?

ingredients

1. Your favourite vanilla cupcake recipe (I used this one)
2. Your favourite vanilla bean frosting (I used this one)
3. 3 Tbsp. icing sugar
4. 1 Tbsp. water
5. 1 drop red food colouring
6. Jordan almonds
7. White cotton candy (can be found here)

Instructions

1. Make your cupcakes & icing according to recipe.
2. Mix together the icing sugar, water and red food colouring. Pour into a piping bag (or a sandwich bag with a teeny tiny hole cut out of the corner). Pipe little pink circles onto each jordan almond (a bigger circle for the "pad" of the foot, and three tiny circles for the "toes"). If you find your icing is too runny/not holding its shape, simply add a little more icing sugar until it holds. Let feet dry completely, 20 minutes or so.
3. Once dry, place two feet on top of each cupcake, grab a chunk of cotton candy, gently roll it into a ball and place it on top.

Notes

1. You need to serve these bad boys right away, otherwise the cotton candy melts. If you need a bit more staying power consider making the bunny tails out of fondant and rolling it in shredded coconut!

By Lark & Linen

beta

calories

2320

fat

81g

protein

2g

carbs

398g

more

Lark & Linen Interior Design and Lifestyle Blog https://jacquelynclark.com/