Bruléed Grapefruit & Ginger Spritz

I recently got my hands on a Bonne O sparkling beverage system, and I’ve been a bit of a madwoman sparkling ALL OF THE THINGS ever since. You legitimately toss whatever your heart desires into the bottle, push a button, and bam – infused sparkling beverage. I’ve attempted everything from lemon slices and water as I wake, to elaborate iced teas, to strawberry-basil lemonades, and then some. But my favourite concoction to date? This bruléed grapefruit and ginger sipper. Made with or without alcohol, pending your preference – or time of day – it’s just a little more elaborate than your typical drink, but oh my god the results are so worth the effort. It’s one of those beverages you’d whip up for a holiday party when your neighbor whose kids are always well groomed and whose husband is a total hunk and whose grass is ALWAYS manicured (what’s up with that?) is coming over for dinner, and you’re truly looking to impress.

ps – I will be giving away one of these bad boys next week, so stay tuned.

Bruléed Grapefruit & Ginger Spritz

2015-11-10 12:30:35

Serves 2

A delicious holiday beverage that can be enjoyed with or without alcohol

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Prep Time

15 min

Cook Time

15 min

Total Time

30 min

Prep Time

15 min

Cook Time

15 min

Total Time

30 min

725 calories

157 g

0 g

1 g

3 g

0 g

809 g

22 g

139 g

0 g

0 g

Nutrition Facts

Serving Size

809g

Servings

2

Amount Per Serving

Calories 725

Calories from Fat 6

% Daily Value *

Total Fat 1g

1%

Saturated Fat 0g

1%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 0mg

0%

Sodium 22mg

1%

Total Carbohydrates 157g

52%

Dietary Fiber 6g

25%

Sugars 139g

Protein 3g

Vitamin A

76%

Vitamin C

174%

Calcium

11%

Iron

9%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1. FOR THE GINGER THYME SIMPLE SYRUP
2. 2 oz. fresh ginger, sliced
3. 5-6 sprigs of fresh thyme
4. 1 cup white sugar
5. 1 1/2 cup water
6. FOR THE BRULÉED GRAPEFRUIT
7. 1 grapefruit
8. 1/2 Tbsp. white sugar
9. 2 Tbsp. brown sugar
10. FOR THE COCKTAIL
11. Ginger-thyme simple syrup
12. Juice of 1/2 of the bruléed grapefruit
13. Remaining 1/2 of bruléed grapefruit, chopped into 1" slices
14. 5-6 thyme sprigs
15. 3 oz. gin or vodka (optional)
16. Cold water
17. Bonne-O Sparkling Beverage System

Instructions

1. FOR THE GINGER THYME SIMPLE SYRUP
2. Place all ingredients in a saucepan, stir over medium heat until sugar is dissolved. Set aside and let steep until cooled. Once cooled, strain through strainer and reserve juices.
3. FOR THE BRULÉED GRAPEFRUIT
4. Cut grapefruit in half and place fruit-side-up on a parchment lined baking sheet. Mix together sugars and divide evenly on top of each grapefruit.
5. Broil on high for 10 minutes, until sugar dissolves and caramelizes. Let cool completely.
6. TO ASSEMBLE
7. Add 2 oz. simple syrup, the juice of 1/2 the bruléed grapefruit, the remaining half of the grapefruit (chopped), thyme sprigs, and alcohol (optional).
8. Fill your Bonne-O bottle to the very top with cold water and follow manufacturers instructions to carbonate your cocktail.
9. Pour into low-ball glasses, top with a sprig of thyme and enjoy!

By Lark & Linen

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calories

725

fat

1g

protein

3g

carbs

157g

more

Lark & Linen Interior Design and Lifestyle Blog https://jacquelynclark.com/