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Aug 22

My Grandmother’s Chocolate Chip Cookies

Grandma's chocolate chip cookie recipe

It’s no secret around here that I like to bake. I can thank my grandma for not only passing down her baking gene, but also physically teaching me her ways as early as two years of age. I have vivid recollections of us baking together at the cottage, me standing on a chair in order to really dig into that batter. The one thing we always made together each year, without fail, was chocolate chip cookies. Her recipe is no secret (in fact, it’s written on the side of the Hershey’s chipits bag if I’m being honest!) but no matter how many different versions I try hers is the one that I go back to time and time again. So when I headed up to visit her last week, it only made sense to whip up a batch for her to enjoy. And when I handed them to her, she proudly proclaimed that she should have just married a cookie. And I completely and wholeheartedly agree (especially if it’s this particular cookie).

homemade chocolate chip cookies Best ever chocolate chip cookiesGrandma's recipe for chocolate chip cookies

Click for the recipe…

 

Chocolate Chip Cookies
Serves 24
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Prep Time
15 min
Cook Time
10 min
Prep Time
15 min
Cook Time
10 min
197 calories
26 g
36 g
10 g
2 g
6 g
45 g
112 g
17 g
0 g
3 g
Nutrition Facts
Serving Size
45g
Servings
24
Amount Per Serving
Calories 197
Calories from Fat 90
% Daily Value *
Total Fat 10g
16%
Saturated Fat 6g
31%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 3g
Cholesterol 36mg
12%
Sodium 112mg
5%
Total Carbohydrates 26g
9%
Dietary Fiber 1g
3%
Sugars 17g
Protein 2g
Vitamin A
5%
Vitamin C
0%
Calcium
2%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 cup softened unsalted butter
  2. 1 cup packed brown sugar
  3. 1/2 cup granulated sugar
  4. 2 large eggs
  5. 1 1/2 tsp. vanilla extract
  6. 2 cups all-purpose flour
  7. 1 tsp. baking soda
  8. 1/2 tsp. salt
  9. 1 cup semi-sweet chocolate chips
Instructions
  1. Preheat oven to 375 degrees F.
  2. Cream together sugars and unsalted butter until smooth.
  3. Beat in eggs and vanilla.
  4. In a separate bowl, stir together flour, baking soda and salt.
  5. Gradually add it to the butter mixture.
  6. One combined, stir in your chocolate chips.
  7. Place 1 tbsp. sized round balls 2″ apart on an ungreased cookie sheet.
  8. Bake for 10-12 minutes.
  9. Transfer to wire racks to cool completely.
  10. Enjoy with a cold glass of milk!
beta
calories
197
fat
10g
protein
2g
carbs
26g
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Lark & Linen Interior Design and Lifestyle Blog https://jacquelynclark.com/

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