I recently stumbled upon this recipe for flourless fudge cookies and I simply couldn’t resist sharing the goods. With just a handful of ingredients, it’s virtually foolproof (and can be made in a quick minute – which is relatively dangerous if you’ve met sweet tooth and I at any point during our existence). The results are ridiculously chocolate-y with a satisfying balance between crispy, chewy and soft (aka magic). Pair it with a tall glass of cold milk and you’ve got yourself a party.
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