If you’re on the hunt for a light, fresh, and simple dessert that’s sure to please a crowd, you’ve most certainly come to the right place. As you may know by now, I’m a huge fan of easy desserts that pack a punch, and these strawberry almond cakelets are all that and more. The best part? They’re as pretty as they are tasty. And I love that their individually portioned sizes feel more elegant than their larger counterparts, but not quite as young – if you will – as cupcakes. It’s fanciness in bite sized morsels, and I, for one, am a fan. Grab the recipe, with photos by the sweet Ruth Eileen, below!
Photography: Ruth Eileen Photography
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