Peppered Rose Cocktail

I’m thrilled to introduce my newest monthly food contributor, Lauren Kelp, to the Lark & Linen team. I’ve long been a fan of her work, her infectious attitude, and her mantra “thoughtful living, without the pressure of being perfect”. I had a good feeling about Lauren from the start, but she’s already blown me away. Enjoy!

What’s perfectly pink, has a spicy kick, and is best enjoyed with friends? (Hopefully not your latest Bumble date.) It’s The Peppered Rose, of course! Easy to make & even better to enjoy, this little cocktail will make you feel like a seasoned mixologist with about half the work. Pick up some roses, your favorite vodka, a jar of rose simple syrup & you are basically done! Enjoy & cheers, Lauren Kelp

Peppered Rose Cocktail

2016-04-14 16:19:29

Serves 1

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Prep Time

2 min

Prep Time

2 min

192 calories

15 g

0 g

0 g

1 g

0 g

243 g

37 g

3 g

0 g

0 g

Nutrition Facts

Serving Size

243g

Servings

1

Amount Per Serving

Calories 192

Calories from Fat 1

% Daily Value *

Total Fat 0g

0%

Saturated Fat 0g

0%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 0mg

0%

Sodium 37mg

2%

Total Carbohydrates 15g

5%

Dietary Fiber 1g

2%

Sugars 3g

Protein 1g

Vitamin A

5%

Vitamin C

36%

Calcium

2%

Iron

2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1. ½ ounce of rose simple syrup (we used Royal Rose)
2. 2 ounces vodka
3. 2 ounces grapefruit juice
4. 4 ounces tonic water
5. Pepper grinder
6. Fresh rose petals, for garnish

Instructions

1. Grab a handful of ice & pour your vodka, grapefruit juice, tonic water, & a few twists of your pepper grinder into a cocktail shaker.
2. Stir gently until well mixed and strain into an ice filled glass.
3. Garnish with a rose petal & an extra twist of pepper (for an extra little kick) and enjoy!

beta

calories

192

fat

0g

protein

1g

carbs

15g

more

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